= Gluten free available.
Lightly tossed in Creole seasoning, butter, Worcestershire sauce and wine served with toasted baguette slices.
Fried Yukon Gold potatoes topped with bacon bits, sour cream, green onion, and gruyere cheese.
This flatbread is smothered in spinach artichoke dip and topped with spinach, zucchini, artichoke hearts, sundried tomatoes, and parmesan cheese.
Homemade hummus drizzled with olive oil served with baguette slices and vegetables.
Served with toasted baguette slices and carrots.
Jumbo Sprimp perfectly breaded with bread crumbs and coconut. Served with cocktail sauce, sweet and spicy coconut sauce, or mango habañero sauce.
TOSSED in your choice of BBQ sauce, hot sauce, Thai Chili sauce, dry Cajun rub or mango habañero. Served with herb buttermilk or blue cheese dressing.
A perfectly sized portion of skinny fries tossed in your choice of garlic parmesan and truffle oil, Cajun, or bacon and bleu cheese.
*These items are cooked to order. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness,especially if you have certain medical conditions.